The 8th International Italian Cuisine Week will be held in Baku on December 3–9, Report informs, citing the press conference organized by the Embassy of Italy in Azerbaijan in connection with the event.
As reported, the event themed "Italian cuisine on the table: taste and well-being" was organized with the joint cooperation of the Italian Embassy in Azerbaijan and the Italian Trade Agency.
During the 6-day week, the famous Italian chef Pino Cuttaia will perform with an extraordinary program and a number of interesting events. He will hold a masterclass with the Il Cannolo Siciliano di Melanzane recipe at an event organized jointly with Dinamo Hotel Baku on December 6 at 12:00.
At the same time, on December 5 and 6, two dinners with a special menu prepared by the chef are planned for the heads of state institutions of Azerbaijan, politicians and diplomats, high-ranking officials, various entrepreneurs, local companies, and importers at Dinamo Hotel Baku.